Matisse Restaurant Thanksgiving Dinner

Thursday, November 23, 2017 11:00AM-8:00PM

 

Soup or Salad

Home Made Yam Bisque
Roasted Pumpkin Seeds

Organic Mixed Green Salad
Dried Cranberries, Sugar Pistachios, Feta Cheese, Jicama, Raspberry Vinaigrette.

 

Choice Of Entrée

Herbs Roasted Tom Turkey
Traditional Stuffing, Cranberries Chutney
Yukon Mashed Potatoes & Seasonal Vegetables Or

Rock Salt Crusted Prime Rib
Roasted Herb Red Potatoes, Au Jus, Horseradish cream Seasonal Vegetables Or

Poach Atlantic Salmon & Garlic Shrimp
Harvest Red Rice Organic Quinoa
Wilted Baby Spinach, Citrus Cilantro Cream Sauce.

 

Desserts Choice Of:

Pumpkin Pie
Whipped Cream Or

Chocolate Lava Cake
With Vanilla Ice Cream

 

$ 42.95 Per Person
Children under 10 years old $ 21.50